It’s my blog birthday! 5 years, let’s celebrate with a milkshake. This is for Priya, who had a below-average one from Moustache cookie shop on Monday.
- 2 cups soy milk (or alternative)
- 2-3 tbsp peanut butter
- 2 tbsp sugar
- 1 tsp vanilla essence
- 6 ice cubes
Blend the milk, peanut butter, sugar and essence together first. Then add the ice cubes and blend again – if the peanut butter gets too cold right away it clumps up.
Add another ice cube and serve,
I only added sugar because the peanut butter I keep is really salty (no added sugar). You might like to add more milk to your taste.
Also good: adding a scoop of dairy free ice cream (vanilla).
Must be consumed through a straw, otherwise won’t bring all the boys to to yard.