Coconut & Chia Spiced Oats
I’ve been eating oats for breakfast for a long time now, and am starting to play a bit more with what goes in them. This morning I was feeling like coconut, and this first try recipe is a hit!
- Oats
- Oat Milk
- Vanilla Essence (1 tsp)
- White Chia Seeds (1 tbsp)
- Cardamom (1tsp)
- Desiccated Coconut (1 tbsp)
- Coconut Oil (1tbsp)
I always use a rough amount of oats so just use what feels right (a cup? Probably less…).
Add everything to your bowl, microwave on high for 2 minutes. I usually add a bit more milk or water after cooking to cool things back down. It will smell and taste delicious!
I think it’s pretty sweet as it is, but you could add a tsp of honey too if you’re craving something sweet.